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Arthur (Dutch fusion chef) and his wife Bianca have been visiting the Costa del Sol for many years and two years ago fell in love with this unique restaurant “La Chozita”. La Chozita’s menu is totally original and creative, with some rare gourmet sea food dishes from the deep-seas of Alaska and Canada….I’m talking about the Bristol Bay Red Crab and the Canadian Lobster. As well as having a weekly menu, the full menu changes every 3 months and this keeps the steady stream of regular customers really happy (and then you know its good food). Fusion-foods are a mixture of tastes and colours put together from different countries and La Chozita's is “art on a plate”. The starters are good on the eye, heaven to eat and light on the stomach and as for the savoury meat dishes, you just want to eat more……they also have a great selection of international wines to chose from. My favourite: try the mix of their desserts – truly 5 Star!! LOCATION: totally different from most restaurants in the San Pedro area, it’s surrounded by rural Villas, really peaceful, but just 2 minutes walk either way to the beach promenade or main San Pedro nightlife and shopping. The conservatory part of the restaurant opens up to let the outside evening sounds of crickets and the smell of Hibiscus flowers fill the room.
La Chozita Photos (click an image to enlarge)
user comments
Average Rating: 4.25/5 from 4 User Ratings
comments 1 - 4 of 4
comments 1 - 4 of 4
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